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Food Grease NLGI No 2 49051

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MAXOLINE Premium quality Food Greases NLGI No 2 - 49051 are made from White Mineral Oils and a Calcium 12 Hydroxy Stearate.

Why one should use Food Grease NLGI No 2 49051

  • Extremely water resistant,
  • Highly resistant to corrosion,
  • Good anti-wear and Extreme Pressure (E.P.) properties

Specifications

  • Colour: White
  • Base Oil: White Mineral Oil
  • Worked Penetration 60 strokes: 265 - 295
  • Temperature for use °C: -20 - + 110
  • Shell Four Ball weld Load kg IP 239: 315
  • Copper Corrosion Test IP 112: Pass
  • Dropping Point °C ASTM D2265: Min. 140
  • Soap: Calcium
  • Appearance: Smooth
  • NLGI Number: 2
  • The data published are to our best knowledge the correct information. We reserve the right to alter the specifications any time and without prior notice.

CAA Number

CAAO279/49051

H.S. Code

27.10.19.99

Contact Information

  • Maxoline

    • Fokkinkweg 19
    • Hengelo Bronckhorst (Gld)
    • 7255 AJ
    • Netherlands
    • T: +31 575 46 12 13
    • F: +31 575 74 18 01
    • E: This email address is being protected from spambots. You need JavaScript enabled to view it.
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