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Food Grease NLGI No 2 49051
MAXOLINE Premium quality Food Greases NLGI No 2 – 49051 are made from White Mineral Oils and a Calcium 12 Hydroxy Stearate.
- Extremely water resistant,
- Highly resistant to corrosion,
- Good anti-wear and Extreme Pressure (E.P.) properties
| Article number | CAAO279/49051 |
|---|---|
| H.S.Code | 27.10.19.99 |
| NLGI Number | 2 |
| Appearance | smooth |
| Soap | calcium |
| Colour | white |
| Base Oil | White Mineral Oil |
| Dropping Point °C ASTM D2265 | Min. 140 |
| Copper Corrosion Test IP 112 | Pass |
| Temperature for use °C | -20 – + 110 |
| Scar diameter for 1hr. 40 kg/mm | 0,56 |
The data published are to our best knowledge the correct information. We reserve the right to alter the specifications any time and without prior notice.
