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Food Grease NLGI No 2 49051

MAXOLINE Premium quality Food Greases NLGI No 2 – 49051 are made from White Mineral Oils and a Calcium 12 Hydroxy Stearate.

  • Extremely water resistant,
  • Highly resistant to corrosion,
  • Good anti-wear and Extreme Pressure (E.P.) properties
Article number

CAAO279/49051

H.S.Code

27.10.19.99

NLGI Number

2

Appearance

smooth

Soap

calcium

Colour

white

Base Oil

White Mineral Oil

Dropping Point °C ASTM D2265

Min. 140

Copper Corrosion Test IP 112

Pass

Temperature for use °C

-20 – + 110

Scar diameter for 1hr. 40 kg/mm

0,56

The data published are to our best knowledge the correct information. We reserve the right to alter the specifications any time and without prior notice.